Showing posts with label Post-workout. Show all posts
Showing posts with label Post-workout. Show all posts
Wednesday, December 5, 2018
FUELING soups and chowders for the winter season
There is nothing like a warm bowl of soup on a cold winter day. Here is a collection of recipes from across the internet. These soups and chowders are not only delicious but performance-enhancing too.
What makes a good soup?...A source of protein, complex carbohydrate and a bit of healthy fat too - plus don't forget lots of veggies! I have noted any healthy modifications to a recipe below each recipe link. Stay warm!
White Bean Chicken & Chili - Giada De Laurentiis
http://www.foodnetwork.com/recipes/giada-de-laurentiis/white-bean-and-chicken-chili-recipe/index.html
This soup is loaded with inflammation-fighting fat, lean protein and antioxidants. Love! Yes I know it has a lot of ingredients, but that is where you get the flavor. I recommend you cut out the added salt (you'll get enough in the broth). If you are a spicy wimp like me, cut out the red pepper flakes as well. Pair with a salad and a piece of fruit and you have a yummy meal.
Wednesday, January 18, 2017
One food you should add to your post-workout regimen
Recovery has become a buzz word in the world of performance nutrition. Being able to help an athlete recover effectively wards off injury and illness, improves performance the next day and assists with favorable body composition changes. However, there is so much confusion about what should be eaten in that post-workout time (meaning ideally in the first 30 minutes after a workout). One relatively new player in the post-workout world is making a huge splash: tart cherry juice. Collegiate programs have used this secret weapon for years to help athletes recover. Here's how you can get in on the action:
Why
Tart cherry juice has a huge amount of positive research to support its use for decreasing inflammation in the muscle. This is because cherries contain a class of vitamins and other nutrients called "antioxidants." When in juice form, the athlete can ingest a large number of these antioxidants in a short period of time. This helps those muscles repair after a hard workout and/or buffer up the immune system on a daily basis.
When
Many athletes simply add 100% tart cherry juice or cherry juice concentrate to their post-workout beverages to reap the benefits. However, some athletes will drink the juice or concentrate up to 2x/day for general inflammation relief. Typically this applies to athletes training a high number of miles or time - such as ultramarathoners.
How
As mentioned above, drink 4-6 ounces of juice immediately following a workout and up to 1 other time each day (if applicable). If using the concentrate, mix 2 Tbsp right into your post-workout drink, mix into smoothies or reconstitute with water to drink 1-2x/day. My favorite is to mix the concentrate into low-fat chocolate milk - delicious! While you could probably substitute fresh or dried cherries and a benefit, there isn't as much research for these forms.
What
There is no one brand that shines over another - the key is to find a brand available in your area that is 100% tart cherry juice (no other berries or juices mixed in). You can also easily find concentrate available online.
Your Nutrition Coach,
RDKate
Why
Tart cherry juice has a huge amount of positive research to support its use for decreasing inflammation in the muscle. This is because cherries contain a class of vitamins and other nutrients called "antioxidants." When in juice form, the athlete can ingest a large number of these antioxidants in a short period of time. This helps those muscles repair after a hard workout and/or buffer up the immune system on a daily basis.
When
Many athletes simply add 100% tart cherry juice or cherry juice concentrate to their post-workout beverages to reap the benefits. However, some athletes will drink the juice or concentrate up to 2x/day for general inflammation relief. Typically this applies to athletes training a high number of miles or time - such as ultramarathoners.
How
As mentioned above, drink 4-6 ounces of juice immediately following a workout and up to 1 other time each day (if applicable). If using the concentrate, mix 2 Tbsp right into your post-workout drink, mix into smoothies or reconstitute with water to drink 1-2x/day. My favorite is to mix the concentrate into low-fat chocolate milk - delicious! While you could probably substitute fresh or dried cherries and a benefit, there isn't as much research for these forms.
What
There is no one brand that shines over another - the key is to find a brand available in your area that is 100% tart cherry juice (no other berries or juices mixed in). You can also easily find concentrate available online.
Your Nutrition Coach,
RDKate
Friday, September 2, 2016
Portable, Shelf-Stable Snacks for School or Work
It's back to school time! The summer flew by, and suddenly here we are in September! One of the biggest challenges athletes have during the school year is continuing solid performance fueling during school hours. Challenges of no snacks in class, no nuts in snacks and other roadblocks can threaten to derail efforts to consistently fuel muscles during the day. However, with the right snacks and a little discreteness, there is no need to arrive at afternoon practice starving. These snacks are also great for work, in the car or walking across campus!
Before reading through the list of snack options, remember the cardinals of building a solid snack: a source of carbohydrate (fruit, grains, dairy) plus a source of protein (nuts, seeds, protein or animal meat). While some of those foods like deli meat or yogurt won't appear on this list because they are not shelf stable, it is good to remember that they can be a part of a great snack when available.
Beautiful Performance-Enhancing, Shelf-Stable Snacks
Peanut butter & jam/honey sandwich
Sunbutter or soy nut butter & jam/honey sandwich*
Trail mix of dried fruit, nuts and your favorite whole grain cereal
Trail mix of dried fruit, seeds and your favorite whole grain cereal*
Granola bars: my favorite are Clif bars, Picky Bars, Kind Bars and Luna Bars
Energy bites: there are many recipes available online, but look for great ones to include a nut butter or seed butter, whole grain oats, chia seeds or flaxseeds, honey and even chocolate chips!*
Piece of fruit with nuts or seeds*
Piece of fruit with lean turkey or beef jerky
Whole grain crackers, bagel or English muffin topped with peanut butter, sunflower seed or soy nut butter*
Dry cereal that is high in protein, such as Kashi cereals*
Whole grain cracker topped with tuna (buy in packets)*
A piece of fruit or dried fruit with a container of shelf-stable low-fat chocolate milk (like that pictured above*
*nut-free
This is certainly not an all-inclusive list, so get creative and find what works for you, your family or your athlete. If you have the challenge of no snacks in class, eat in passing period, choosing foods that are quick and easy to eat, such as trail mix (only about 1/2 cup is needed), energy bites or a granola bar.
Your Nutrition Coach,
RDKate
Before reading through the list of snack options, remember the cardinals of building a solid snack: a source of carbohydrate (fruit, grains, dairy) plus a source of protein (nuts, seeds, protein or animal meat). While some of those foods like deli meat or yogurt won't appear on this list because they are not shelf stable, it is good to remember that they can be a part of a great snack when available.
Beautiful Performance-Enhancing, Shelf-Stable Snacks
Peanut butter & jam/honey sandwich
Sunbutter or soy nut butter & jam/honey sandwich*
Trail mix of dried fruit, nuts and your favorite whole grain cereal
Trail mix of dried fruit, seeds and your favorite whole grain cereal*
Granola bars: my favorite are Clif bars, Picky Bars, Kind Bars and Luna Bars
Energy bites: there are many recipes available online, but look for great ones to include a nut butter or seed butter, whole grain oats, chia seeds or flaxseeds, honey and even chocolate chips!*
Piece of fruit with nuts or seeds*
Piece of fruit with lean turkey or beef jerky
Whole grain crackers, bagel or English muffin topped with peanut butter, sunflower seed or soy nut butter*
Dry cereal that is high in protein, such as Kashi cereals*
Whole grain cracker topped with tuna (buy in packets)*
A piece of fruit or dried fruit with a container of shelf-stable low-fat chocolate milk (like that pictured above*
*nut-free
This is certainly not an all-inclusive list, so get creative and find what works for you, your family or your athlete. If you have the challenge of no snacks in class, eat in passing period, choosing foods that are quick and easy to eat, such as trail mix (only about 1/2 cup is needed), energy bites or a granola bar.
Your Nutrition Coach,
RDKate
Thursday, July 30, 2015
4 Fueling Strategies Athletes Should Try Now Before Going Back to School
I am enjoying seeing many young athletes in my office right now. The timing is perfect because we have 2-3 weeks to try out some fueling strategies before they need to be implemented into the fall school/practice schedule. Having time to try things out when young athletes are less scheduled allows them to better focus on what they would like to eat and what works with their schedule and also helps them game-plan how to transport and store their preferred foods. So, if you have a young athlete in the house that is going back to any level of school/practice this fall, work with them to hone and perfect these four fueling strategies.
Eating Breakfast
In my work with athletes, I see two basic problem patterns when it comes to breakfast: either the athlete doesn't eat it at all or the athlete eats something too small for their needs, such as a banana or one piece of toast. Breakfast is the most important meal because it sets the stage for the entire day in terms of both mental energy and muscle energy. Fortunately, I have two great blog articles about breakfast. Last's week's blog (5 Ways to Eat Breakfast Within 30 Minutes of Waking Up) outlines multiple breakfast options depending on your particle morning routine. The second blog article is especially for my athletes who have early-morning practices that make it difficult to eat. Check out "It's Too Early to Eat - Help!" if this applies to you or your athlete.
Eating Breakfast
In my work with athletes, I see two basic problem patterns when it comes to breakfast: either the athlete doesn't eat it at all or the athlete eats something too small for their needs, such as a banana or one piece of toast. Breakfast is the most important meal because it sets the stage for the entire day in terms of both mental energy and muscle energy. Fortunately, I have two great blog articles about breakfast. Last's week's blog (5 Ways to Eat Breakfast Within 30 Minutes of Waking Up) outlines multiple breakfast options depending on your particle morning routine. The second blog article is especially for my athletes who have early-morning practices that make it difficult to eat. Check out "It's Too Early to Eat - Help!" if this applies to you or your athlete.
Wednesday, December 17, 2014
Start your winter fueling with performance-enhancing soups!
Now that you know all the nutritional benefits of soup for athletes (see last week's blog if you missed it), here are some recipes to try for winter fueling!
Vegetarian Chili
Ingredients:
2 Tbsp olive oil
½ onion diced
½ green pepper diced
4 cloves
5 Tbsp Chili powder
3 Tbsp cumin
Diced tomatoes (24 oz can) not drained
3 cans of various beans drained (black, Kidney, garbanzo,
etc)
2 cups of broth (any kind) *may
add more or less depending on thickness preference
2 small zucchini or ½ medium butternut squash diced
Wednesday, December 10, 2014
Why you should eat soup as a post-workout snack or meal
As the temperature outside continues to drop, our typical post exercise snacks and meals of smoothies, cold shakes, and salads tend to become less appetizing. Soups can be a great way for athletes of all types to meet many of their nutritional needs while also satisfying the craving for warmer foods.
Benefits of soup for Athletes:
-Vegetables: Soups are a great way to load up on veggies
and work to meet your daily recommendations. Whether you make your own soup or
buy it pre-made, “beefing” it up with vegetables is always an option. Aside from
the obvious benefits of vitamins and minerals necessary for great health and
physical performance, most vegetables tend to be a good source of soluble and
insoluble fiber, which are essential for keeping your digestive system in top
shape. As many athletes know, this is of the utmost importance.
Thursday, September 4, 2014
Which trail mix should you buy?
Last week, I provided a list of recommended granola bars. After the overwhelming positive response and readership of that article, I decided to follow it up with the same recommendations - but this time for trail mixes. Between bulk mixes and pre-packaged, the possibilities are endless. So which should you choose? Just like the bars, it depends on what you are using the trail mix for and/or what time of the day it is being consumed. So here are a few options that are nutritionally sound, based on timing and use. Note: this list is NOT all-inclusive and represents general recommendations. Your specific needs might be different.
+Available from Trader Joe's specifically, though may be elsewhere
*Available from Whole Foods specifically, though may be elsewhere
Pre-weight lifting
Meijer Traditional Trail Mix
Trader Joe's Simply Almonds Cashew Mango Trek Mix (Gluten-Free)+
Sahale Snacks Singburi Cashews (Gluten-Free)*
Wednesday, August 27, 2014
Which granola or protein bar should you buy?
Nothing is as confusing as walking into a grocery store and perusing the granola bar aisle. There are often hundreds of bars to choose from (okay, maybe a slight exaggeration, but it sure feels that way!). So which should you choose? It depends on what you are using that bar for and/or what time of the day it is being consumed. So here are a few options that are nutritionally sound, based on timing and use. Note: this list is NOT all-inclusive and are general recommendations. Your specific needs might be different.
+Available from Trader Joe's specifically, though may be elsewhere
*Available from Whole Foods specifically, though may be elsewhere
Pre-weight lifting
Larabar Peanut butter Cookie (Gluten free, dairy free, Soy free, Vegan)
Luna Lemon Zest (Organic)
Organic Food Bar Active Greens (Organic, Vegan)*
Thursday, October 3, 2013
Top 4 ways to use nutrition to prevent stress fractures in athletes
As athletes progress in their sport, both intensity and time spent in training increase. This can leave the body short on nutrients that provide protection against illness or injury. It is not uncommon for athletes to suddenly become sick or suffer from an injury after a change in their workout schedule or when transitioning from high school to collegiate athletics. Stress fractures are especially common in athletes who participate in cross country, track and field, basketball, gymnastics and tennis as a result of repeatedly striking the foot on the ground. To prevent occurrence or re-occurrence of stress fractures, athletes should allow enough time for rest between workouts and practice these four eating habits:
1. Eat to
accommodate increased energy expenditure.
As exercise intensity and amount increase, so do energy needs. Increase overall caloric intake, but especially carbohydrate foods, to assure working muscles have enough fuel to recover. Some examples are: whole-wheat bread/ pasta/rice/tortillas/bagels, Triscuits, quinoa, and fruit. Also, eat the most in the beginning of the day (breakfast!) and less as the day progresses to assure muscles have sufficient energy on board heading into practice. Adequate caloric intake also means adequate vitamins and minerals to protect bones (see more in number four).
Wednesday, May 15, 2013
Tiny nutrition tricks for big workout gains
A few weeks back, I blogged about tiny nutrition tricks for big weight loss (check it out here). But what if you don't want to lose weight? What if you are just looking to improve your workouts to see better results overall? Here are few more "tiny tricks", but this time for big workout gains....
1. Stay hydrated
Hydration is the number one nutrition-related reason for poor performance. Being hydrated means the entire day, not just right before and during the workout. During the day, drink to stay ahead of thirst (thirst = already a 1% dehydration; performance deficits occur at 2%). Also check your hydration status by assessing pee color (lemonade color is best). Not sure you hydrate enough during workouts? Weigh yourself before and after a workout. If your weight decreases, you didn't drink enough; an increase indicates too much fluid intake; a nearly same number means you hydrated well.
2. Eat to your workout type
Not all types of athletes are the same, so nutrition needs are also not the same.
Wednesday, October 24, 2012
Bars, Bars, Everywhere: Picking the Best One!
Dear Readers,
Today please enjoy a guest blog by Carrie Banner Aprik, MS, RD. She is the owner of Nutrition4Motion, and is the consulting dietitian for Oakland University Athletics, Michigan State University Sports & Cardiovascular Nutrition, and elite figure skaters at the Detroit Skating Club. She also teaches an introductory nutrition course at Michigan State University.
Be Extraordinary,
RDKate
------------------------------------------------------------------------
Pre- and post-workout snacks should
have a 3:1 or 4:1 ratio of carbohydrate to protein. Certain bars on their own
can be used to achieve this ratio, or in addition other food. Bars used as
snacks at other times of the day should be chosen based on calorie needs. For
example, those looking to control body weight should choose bars that are high
in fiber, and low in added sugar and calories. Below is a table of my favorite bars
and their nutrient contents. It is important to remember that there is no
“magical” bar (no matter what the health food store tells you) that will
instantly turn you into an all-star athlete. Only the right combination of
nutrition and training can do that! A registered dietitian can help you plan
meals and snacks with the right bars for your calorie needs, taste buds, and
schedule.
*Small amount = <10% of daily value
Today please enjoy a guest blog by Carrie Banner Aprik, MS, RD. She is the owner of Nutrition4Motion, and is the consulting dietitian for Oakland University Athletics, Michigan State University Sports & Cardiovascular Nutrition, and elite figure skaters at the Detroit Skating Club. She also teaches an introductory nutrition course at Michigan State University.
Be Extraordinary,
RDKate
------------------------------------------------------------------------
On the list of most common
questions I get as a sports dietitian, “what’s the best bar?” ranks among the
most frequent. Bars – which refer to protein bars, snack bars, granola bars,
meal bars, cereal bars, etcetera – can be a useful tool for athletes who often
are pressed for time and need quick and easy foods that travel well and taste
good. The answer to the “best bar”
question depends on what role the bar plays in the athlete’s diet. The athlete
should first ask themselves:
Are you looking for a meal
replacement? Meal component? Or snack?
When are
you eating it? Pre-workout? Post-workout? Or some other time?
What
nutrients do you need more of – carbohydrates or protein?
Who knew picking out a bar could be so involved?!
For athletes, bars that provide
enough calories to replace an entire meal are hard to come by. A male college
athlete, for example, may need to consume upwards of 800 calories per meal. Would
a meal replacement bar fill him up? Certainly not! For most active people, even
those without extreme calorie needs, bars should more appropriately serve as
additions to a meal, and contribute additional nutrients that are lacking in
that meal. Every brand of bar contains different amounts of carbohydrates,
protein, and fats. Some are even enriched with vitamins, minerals, and/or
fiber. Here are some meal examples:
In
this meal, the bar provides additional carbohydrate and fat:
-4 oz grilled chicken w/1 tbsp
Italian dressing
-1 cup steamed vegetables
-8 oz low fat milk
-1 small apple
-1 package Nature Valley Oats ‘n
Honey Granola Bar
In
this meal, the bar provides additional carbohydrates, protein, and fat:
-6 oz fat free Greek yogurt
-1 cup roasted vegetables
-1/2 cup fruit salad
-1 small baked potato
-1 Kashi GoLean Roll bar
|
Calories
|
Carbohydrate (g)
|
Protein (g)
|
Fat (g)
|
Fiber (g)
|
Other nutrients*
|
Nature Valley Oats ‘n Honey Bar
|
190
|
29
|
4
|
6
|
2
|
Small amount of Iron
|
Kashi GoLean Roll Bar
|
190
|
27
|
12
|
5
|
6
|
Good source of 5 vitamins & minerals; moderate amount
of 4 vitamins & minerals; small amount of potassium
|
Luna Bar
|
170
|
27
|
8
|
5
|
5
|
Good source 19 vitamins & minerals; moderate amount of
5 vitamins & minerals; small amount of potassium
|
Clif Bar
|
230
|
44
|
9
|
3.5
|
5
|
Good source of 8 vitamins & minerals; Moderate amount
of 14 vitamins & minerals, small amounts of chromium & potassium
|
Soy Joy
|
130
|
16
|
4
|
6
|
2
|
Small amounts of potassium,
vit A, calcium, & iron
|
Power Bar
Performance Energy Bar
|
230
|
45
|
8
|
3.5
|
2
|
Good source of vit C, calcium, & iron; moderate amount
of thiamin & riboflavin, small amount of potassium
|
Nature Valley Trail Mix Bar
|
140
|
25
|
3
|
4
|
3
|
Small amount of iron
|
Kind Bar
|
180
|
23
|
3
|
10
|
2.5
|
Moderate amount of vit C & calcium; small amount of
iron
|
*Small amount = <10% of daily value
Moderate amount = > 10-20% daily
value
Good source of = > 20% daily value
Wednesday, October 17, 2012
Fall into Fitness: 5 Seasonal Fruits & Veggies!
Dear readers:
Today please enjoy a guest blog post by a former intern, Maggie.
Be extraordinary,
RDKate
-------------------------------------------------------------------
Today please enjoy a guest blog post by a former intern, Maggie.
Be extraordinary,
RDKate
-------------------------------------------------------------------
Love the flavors of fall foods but
don’t want to derail the fitness and nutrition regimens you’ve worked so hard
to maintain all summer? Autumn brings with it a new line-up of all star fruits
and vegetables that are sure to keep you fueled up while looking and feeling
great. This may actually be the perfect
time to reintroduce fruits and vegetables that you may have forgotten about
during the summer back to your kitchen! Use autumn as an inspiration for
healthy snacks and your diet will be as nutritious as the leaves are colorful!
1.
Apples. Cider mills and apple orchards that open
for the season are great places to find these seasonal superstars. Whether you
like a spectacularly sweet Honey Crisp apple or prefer the crunchy crisp
texture of an Empire, they are all great sources of vitamin A, which is
essential for vision health. Leave the peal on for extra fiber! Pair apple
slices with peanut butter or spread apple butter on Tricuits.
2.
Pumpkin. Of course fall would not be complete
without picking out the perfect pumpkin to decorate your table with or in my
case opting for any food “pumpkin flavored” (pumpkin spice latte anyone?), what
you may not know is that pumpkin is incredibly rich in antioxidants and
vitamins. It is packed with vitamin E and beta-carotene, a precursor to vitamin
A in the body. Be sure not to forget about the seeds either, ¼ cup contains
nearly 50% of the daily value recommended for magnesium, known to maintain
normal muscle and nerve function. Try sprinkling pumpkin seeds into yogurt as a
post-work out snack. My personal
favorite pumpkin combination is adding 2 Tbsp of pumpkin puree to cooked
oatmeal topped with dried cranberries and sprinkled with cinnamon for a
breakfast that tastes absolutely fall-tastic!
3.
Winter Squash. October also begins the winter
squash season, unlike its summer counterpart; the winter variety has a slightly
sweeter flavor and is a great complement to cinnamon and ginger. Similar to
other richly colored vegetables, squash is an excellent source of carotenes. It
seems as the richer the color, the higher the concentration. It offers vitamins
B1, B6 and C, along with fiber and potassium. You can’t go wrong by grilling it
and including it on sandwiches or baking it along with other vegetables as a
side dish. Those following a gluten-free
diet can also enjoy spaghetti squash in place of pasta.
4.
Sweet Potato. Do common potatoes have you less
than enthused about creating a dinner side dish? Give these beta-carotene
powerhouses a try. Not only will you be
getting 30% of your daily value of fiber in a single serving, but your
metabolism will also get a boost from the manganese found in this vegetable.
Sweet potatoes contain important antioxidant and anti-inflammatory properties
and have shown to lower the potential health risk posed by oxygen radicals when
passing through the digestive tract. Homemade sweet potato fries are a sure way
to get any kid to eat their vegetables and a great source of carbohydrate for
athletes looking to add variety to their meals during training.
5.
Pomegranates.
Who knew this slightly sour fruit is at its peak from August to
December? A great source of vitamin C, folate and potassium, pomegranates can
be enjoyed in a surprising number of delicious ways. Try adding the seeds to a
salad for a sweet crunch or guzzle a glass of pomegranate juice. You will be
upping your antioxidant content because of the high amount of polyphenols they
contain, that protect against cardiovascular disease, cancer and osteoporosis.
If you start by cutting off the blossom of the pomegranate and submerge it in
cold water you can easily rub the seeds off of the skin to avoid a mess.
Wednesday, June 27, 2012
Goal for Team Nutrition!
This week I have a guest blogger: Maggie Michalczyk. Maggie is my summer intern. She will be a junior in the dietetics program at Michigan State University this fall. I hope you enjoy her post!
Be Extraordinary,
RDKate
On the heals of my European study abroad trip, I’ve found myself getting into the spirit of the European World Cup and cheering on the countries that I have recently visited. Along with fans from all around the world, I watch as the drama of which country will advance to the next round unfolds with impeccable defense and game changing goal kicks - not to mention the dedication of the fans as shown on their flag-painted faces! However, what we really should be marveling at is the extreme endurance and aerobic workload these athletes have to maintain in order to compete in this fast paced sport.
Studies have shown that proper nutrition before, during and after this type of vigorous exercise improves performance, prolongs endurance, and speeds muscle recovery. While energy requirements vary depending on field position, most players running for the better part of 90 minutes can accumulate up to six miles run up and down the field. Short intense bursts of activity mixed with prolonged periods of moderate intensity taxes the muscles, which can nearly deplete all glycogen (the body’s first source of stored energy). Add that to the fact that almost 50% of goals are scored in the last 20 minutes of World Cup games and it is clear to see proper nutrition that is tailored to the body’s energy needs during endurance exercise is important for not only these “football” stars, but for soccer players of all levels.
To maintain high levels of performance with speed and agility, these athletes need a diet rich in carbohydrates (carbs) and the right amount of protein to maintain strength, along with ample hydration both pre- and post-game. Before players take the field, they need to eat approximately 30-50 grams of carbs and ten grams of protein (turkey sandwich anyone?). Carbs are a soccer player’s best friend no matter what level they are playing at. Having enough means that the body can preserve protein for muscle growth versus emergency energy. Protein, although not the energy superstar of the body, compliments the function of carbs, optimizing its storage in the form of glycogen.
Dehydration is serious enough to sideline any athlete and even more so with soccer players running for long periods of time. The key to maintaining proper hydration throughout the game is to consume fluids throughout the day, and a post-game carb-electrolyte drink to regain lost sodium and muscle glycogen. For those goalkeepers out there sporting gloves and a long sleeved jersey, their need to stay hydrated is especially important. All players need at least 8-16 ounces of sports drink before the match, as much as possible during (can alternate between water and sports drink if it is not an extremely hot, humid day) and 16-24 ounces post-game.
This triple threat of nutrients needs to be maintained throughout training and practice in order for the body to maintain the energy it needs for high intensity performance when game time comes around. Fueling the body properly starting from the early stages of game playing will ensure great performance results for these professional athletes but also for players at high school and collegiate levels. Pre- and post-game meals are important. Whether it’s breakfast, lunch or dinner, some ideas that stay clear of a yellow card in nutrition include:
It may be a player’s fancy foot works that gets them in the game but it’s the quality of what they eat before and after that keeps them there. So while no one can say when Cristiano Ronaldo will score the game winning shot, what is for sure is that if it comes in the second half, he definitely fueled the right way!
http://www.fasasoccer.org/files/Documents/Nutrition-Hydration.pdf
http://www.chicagofirejuniors.com/documents/NutritionalGuidlines.pdf
Be Extraordinary,
RDKate
On the heals of my European study abroad trip, I’ve found myself getting into the spirit of the European World Cup and cheering on the countries that I have recently visited. Along with fans from all around the world, I watch as the drama of which country will advance to the next round unfolds with impeccable defense and game changing goal kicks - not to mention the dedication of the fans as shown on their flag-painted faces! However, what we really should be marveling at is the extreme endurance and aerobic workload these athletes have to maintain in order to compete in this fast paced sport.
Studies have shown that proper nutrition before, during and after this type of vigorous exercise improves performance, prolongs endurance, and speeds muscle recovery. While energy requirements vary depending on field position, most players running for the better part of 90 minutes can accumulate up to six miles run up and down the field. Short intense bursts of activity mixed with prolonged periods of moderate intensity taxes the muscles, which can nearly deplete all glycogen (the body’s first source of stored energy). Add that to the fact that almost 50% of goals are scored in the last 20 minutes of World Cup games and it is clear to see proper nutrition that is tailored to the body’s energy needs during endurance exercise is important for not only these “football” stars, but for soccer players of all levels.
To maintain high levels of performance with speed and agility, these athletes need a diet rich in carbohydrates (carbs) and the right amount of protein to maintain strength, along with ample hydration both pre- and post-game. Before players take the field, they need to eat approximately 30-50 grams of carbs and ten grams of protein (turkey sandwich anyone?). Carbs are a soccer player’s best friend no matter what level they are playing at. Having enough means that the body can preserve protein for muscle growth versus emergency energy. Protein, although not the energy superstar of the body, compliments the function of carbs, optimizing its storage in the form of glycogen.
Dehydration is serious enough to sideline any athlete and even more so with soccer players running for long periods of time. The key to maintaining proper hydration throughout the game is to consume fluids throughout the day, and a post-game carb-electrolyte drink to regain lost sodium and muscle glycogen. For those goalkeepers out there sporting gloves and a long sleeved jersey, their need to stay hydrated is especially important. All players need at least 8-16 ounces of sports drink before the match, as much as possible during (can alternate between water and sports drink if it is not an extremely hot, humid day) and 16-24 ounces post-game.
This triple threat of nutrients needs to be maintained throughout training and practice in order for the body to maintain the energy it needs for high intensity performance when game time comes around. Fueling the body properly starting from the early stages of game playing will ensure great performance results for these professional athletes but also for players at high school and collegiate levels. Pre- and post-game meals are important. Whether it’s breakfast, lunch or dinner, some ideas that stay clear of a yellow card in nutrition include:
·
Baked potatoes or sweet potatoes with lean meat
and veggies
·
Turkey
and hummus tortilla wrap or pita sandwich with hummus and fruit
·
Pasta bowl w/ cheese and assorted veggies
·
Quinoa or brown rice salad w/ chickpeas and
veggies
·
Cereal w/ low fat milk and a banana
·
Oatmeal w/ peanut butter and a banana (my personal
favorite)
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Egg and cheese bagel or English muffin
It may be a player’s fancy foot works that gets them in the game but it’s the quality of what they eat before and after that keeps them there. So while no one can say when Cristiano Ronaldo will score the game winning shot, what is for sure is that if it comes in the second half, he definitely fueled the right way!
Sources:
http://successinsoccer.com/subscriber-benefits/nutrition-for-soccerhttp://www.fasasoccer.org/files/Documents/Nutrition-Hydration.pdf
http://www.chicagofirejuniors.com/documents/NutritionalGuidlines.pdf
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